Description
Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, narrow, curved blade that measures 15 cm in length, the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.
- For deboning meat to professional chef standards
- Swiss made boning knife with straight edge
- With a non-slip, ergonomic handle and a curved, narrow blade
Additional Information
WARNING: This product can expose you to chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, visit P65Warnings.ca.gov
Warranty: The length of the warranty may vary by product, please refer to documenation that came with your product for the exact terms and conditions of the warranty for your purchase. Return: All returns must be recevied within 30 days of receipt. Manufacturer defects reported within 30 days of receipt will be supplied a pre-paid label for return shipping upon approval. Please contact us for Manufacture Defects, Returns and help with Warranties.